Bubur Lemu

13-12-2011 West Java 26118 viewed

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Making way:
Rice flour cooked with coconut milk with fire
small, stirring until smooth, after thickens, remove from heat.
 
Function:
Food is served at breakfast in the morning
can also be eaten at lunchtime and evening
days. Usually eaten with syrup of palm sugar or mixed

red sugar water. 



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