Ulukutek Leunca

29-03-2012 West Java 26163 viewed

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Making way:
Oncom cut - small pieces. All the ingredients sliced​​,
pan-fried (with a little cooking oil.) Enter
Leunca fruit while given little water. It could also
by: Oncom and other seasonings and slices
pulverized, then fried. After mature enter
Leunca, given a little water, allow it to mature.
 
Function: As a complement to eat rice during lunch or dinner. 


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